your local farmers market is a great place to pick up locally grown brussels sprouts.
Looking for a healthy dish to bring to Thanksgiving dinner? This easy brussels sprouts recipe is a great way to incorporate some greens into your holiday menu. Nutrient rich brussels sprouts are rich in antioxidants as well as high in vitamin C and fiber. A natural sweetener, maple syrup will keep your blood sugar steady (no sugar crash!) Walnuts add some healthy fat and protein. This dish is a healthy addition to any meal :)
Head to your local farmers market this week to pick up these awesome veggies and some local maple syrup. Check out the recipe below!
My favorite fall recipe- nutritious & delicious!
Easy Maple Brussels Sprouts
1 Tbs olive oil
1 tsp salt
3 cups brussels spouts, halved
1/4 cup chopped walnuts
1 Tbs Maple syrup (the real stuff, if possible!)
Step One:
Sauté olive oil, salt and brussel sprouts in a large saucepan over medium-low heat. Stir frequently until tender (about 10 minutes)
Step Two:
Add walnuts and maple syrup. Sauté for one more minute. Remove from heat and serve warm.
Bon Appetite!
